An amazing Christmas Eve Menu

Champagne or Kir Royal

Welcome drink

Corn and crab velvet soup

Amuse bouche

Scallop roulade, pistachio & herbs crust, salmon eggs sauce & green apple purée

First course

Wagyu fillet, potato purée with truffle, baby vegetables and Madeira sauce

Main course

Turkey fillet with plums and nuts, cranberry glaze, wild rice with vegetables and Metaxa cognac gravy

Main course

Black forest cake with wild cherry sauce and vanilla ice cream


Mignardises, melomakarona & kourabiedes


Digestive cocktail by Zacapa rum


130€ per person

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